Offal
Pillows of tripe, Think Tanks of brains, a Potency of testicles, livers of Hunter S. Thompson size, and Inquisitions of staring eyeballs -- the market has them all. The gross out factor - sphincter-puckering "I'd rather not think about it" reality of being the alpha predators, top of the food chain -- is there in graphic detail!
Beef
We tend to prefer North American grain fed beef... but we love the European pork, chicken and seafood. There is a lot of beef. It looks great - we just don't eat.
Tapas Bars in Boqueria Market
Multiple Tapas Bars serve both vendors and patrons. Mornings are fired up with a glass of vino tinto (or whatever). Each place has a different personality and a unique cast of characters. Liz loves the beans with squid at Pinotxo's, but is addicted to the deep fried artichokes at Bar Quim. 
Next posting - completely devoted to Seafood!
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